Dietitians and Nutritionists

Plan and conduct food service or nutritional programs to assist in the promotion of health and control of disease. May supervise activities of a department providing quantity food services, counsel individuals, or conduct nutritional research.

Salary Range: $53,230.00

The careers data on this page was taken from the 2009 release of the O*NET database. The Occupational Information Network (O*NET) is being developed under the sponsorship of the US Department of Labor/Employment and Training Administration (USDOL/ETA) through a grant to the North Carolina Employment Security Commission which operates the National Center for O*NET Development.

Careers

School Directory

Degree Directory

Step_Indicator

* = Required

Start Match
*Highest Level of Education:
*Year of Highest Education Completed:
*How would you like to learn?
*Zip Code:
What are you interested in learning?






Select A Subject